These collard greens are so flavorful. And it's an extremely hearty dish. There are 2 secret ingredients that make this dish...
The first secret is the ox tail broth. You can get ox tail at any asian farmers market, like Super HMart. There's not much meat on ox tails, but the little bit that's there is juicy. It makes a delicious broth.
The second secret is the use of "nước mắm " or I should say "fish sauce". Now, don't get turned off. Fish sauce is commonly used in many of your asian dishes. This bottled sauce adds so much flavor to asian cuisine, and it really shows here.
Collard Greens with Ox Tail
|nước mắm aka Fish Sauce|